Hi-Country Store: Jerky, Seasonings & Outdoor Essentials
Welcome to the Hi-Country store, your source for small-batch jerky, seasoning blends, and outdoor snacks rooted in Montana tradition. Whether you're crafting your own jerky at home or stocking up for a backcountry hunt, Hi-Country has the flavors and gear to keep you going.
Jerky & Snack Foods
Hi-Country Snack Foods is known for quality jerky made with care. Our store offers a range of jerky products and snack foods perfect for trail, camp, or everyday enjoyment. From classic flavors to bold new tastes, each batch reflects our commitment to real ingredients and honest craftsmanship.
- Beef, turkey, and wild game jerky options
- Snack sticks and meat snacks for on-the-go energy
- Gift packs and sampler bundles
Jerky Seasonings & Kits
Making jerky at home is a rewarding way to use your harvest and control the flavor. Hi-Country offers seasoning mixes and kits that take the guesswork out of home jerky making. Our blends are designed for consistent results, whether you're using a dehydrator, smoker, or oven.
Popular seasoning styles include classic pepper, teriyaki, and hickory, along with options for wild game. Each kit typically includes seasoning and cure, with instructions to guide you through the process.
Outdoor Gear & Accessories
Beyond snacks, Hi-Country carries outdoor gear and accessories for hunting and camping. From knives and cutting boards to storage solutions and trail essentials, our selection supports your time in the field. We focus on practical items that work as hard as you do.
Making Jerky at Home: Practical Tips
If you're new to home jerky making, start with a reliable seasoning kit and follow the included instructions. Here are a few tips to help you get started:
- Choose lean meat: Trim visible fat to help jerky store better and avoid rancidity.
- Slice evenly: Uniform thickness promotes even drying. Partially freezing meat can make slicing easier.
- Marinate fully: Allow enough time for the seasoning to penetrate—follow your kit's guidance.
- Dry at the right temperature: Use a dehydrator or oven set to the recommended temperature, and check for doneness by feel and appearance.
- Store properly: Cool jerky completely before packaging, and keep it in an airtight container.
For wild game, always follow safe handling practices and ensure meat is properly prepared before seasoning.
Frequently Asked Questions
Where can I buy Hi-Country products?
You can shop online through the Hi-Country store, and our products are also available at select retailers. Check our store locator or contact us for availability.
Do you offer seasoning kits for wild game?
Yes, many of our seasoning kits are suitable for wild game such as deer and elk. Look for kits labeled for wild game or contact us for recommendations.
How should I store my jerky?
Store jerky in an airtight container in a cool, dry place. For longer storage, refrigeration or freezing can help maintain quality.
Can I use Hi-Country seasonings in a smoker?
Our seasonings are versatile and can be used in dehydrators, smokers, and ovens. Follow the instructions included with your kit for best results.
Ready to stock up? Browse the Hi-Country store for jerky, seasonings, and outdoor gear—and bring a taste of Montana to your next adventure.